Quinoa, potatoes, tomatoes, corn or chocolate are foods that have in common their American origin. When Europeans arrived in America, they discovered a new world full of unfamiliar products that enriched their gastronomy. 500 years later, not only do these products continue to conquer the European palate, but also the rest of the world.
Quinoa or quinua (Chenopodium quinoa), is a pseudo-cereal that grows in the Andes Mountains and has been undervalued until relatively recently. Its high nutritional value, due to its high content of essential amino acids, essential fatty acids, mineral elements, and trace elements, have made it a very rich popular product in the field of nutrition.
Quinoa contains more and greater quality protein than any other grain grown today. It also contains beneficial minerals such as Calcium, Phosphorus, Magnesium, and Potassium.
Due to its brilliant properties and benefits it has recently been renamed “Super Cereal” or “astronaut food“, as quinoa is the food they eat when they are in space. For this reason, quinoa has established itself as the greatest source of vegetable protein, and one of the most complete and balanced foods in the world.
The consumption of quinoa is recommended to strengthen the body and combat fatigue. Also according to the United Nations Organization for Agriculture (FAO) the seeds, leaves and stems of this pseudo-cereal cure more than 22 different human illnesses and conditions.
Nuggela & Sulé, within its culture of innovation has made use of the benefits of this “Superfood” to improve the results of its products. Quinoa’s high content of essential amino acids, makes it the best active ingredient to improve hair health.
Quinoa contains 16 amino acids, such as Lysine, Arginine, Phenylalanine, Methionine, Histidine, Tryptophan, Leucine, Valine, Isoleucine, Alanine, and Threonine. Among which we highlight 2 that benefit the hair:
PRODUCTS CONTAINING THIS ACTIVE INGREDIENT